NEW MARKET FRESH FOODS (uncooked)


GOODS & THEIR DIRECT MARKET PRICES
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(Service/Delivery Cost - #200 (within Campus), #250 (off campus)

Rice (local) - 650
Rice (foreign) - 750
Bean (Honey) - 400
Bean (drum) - 350
Bean (milk) - 300
Bean (white) - 300
Garri (Ijebu) - 200
Garri (Non-ijubu) - 150
Vegetable oil - 400
Palm oil - 300
Semo - 400
Curry (roll) - 200
Thyme (roll) - 200
Sugar - 120 (small), sugar big (220)
Spag - 200
Yam (5 pieces) - 1300
Efo - 50, 100,
Ugwu - 100
Maggi - 120
Ewedu - 100
Indomie - Goldenpenny - 1,600
Indomitable - 1600
Superpack - 3200
Hungryman - 3250
Toothpaste - 300
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Rodo - 100
Bawa - 50, 100
Tatase - 100
Crayfish - 200 per cup
Okro - 50
Grounded pepper - 250
Grinding of pepper (Service cost) - #50
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Milo Tin - 1200
Peak Tin - 1150
Milo Refill - 1000
Bourvita Refill - 950
Peak Refill - 1050
3 Crown Refill - 700
Cowbell Refill - 700
Dano Refill - 700
Dano 12g - 600
Golden Morn - 800
Liquid 3Crown - 150
Cornflakes (big)- 600
Cornflakes (sachet) - 60
Locus Beans - 50, 20
Tomato - 50, 100
Egunsi cup - 100
Onions - 20
Vegetable oil - 600 (small), 1200 (big)
Salt - 50 (small), 100 (big)
spaghetti (small) - 100
Bua Spaghetti - 180
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Chicken - 1200 per kg
Chicken Laps - 1500 per kg
Turkey - 1500
Gizard - 400
Titus - 1200 per kg
Herrings - 700 per kg
Kote - 800 per kg
Hake - 800 per kg
Ponmo - 150 (small), 250 (big)
Meats - 200
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Tomato Sachet - 250
Wheat - 300
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Small Apple - 70
Big Apple - 150
Plantain - 200
Banana - 100
Pineapple - 600
Cucumber - 100
Cashew - 100
Watermelon (slice) - 50
Big Watermelon - 500
Orange - 100
Coconut - 200
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(Service/Delivery Cost - #200 (within Campus), #250 (off campus)